Stir-fry Noodles with Crispy Garlic Tofu

Blueberry Blintz Recipe

Makes about 12 Blueberry BlintzesPrep Time: 10 minutesCook Time: 30 minutesTotal Time: 40 minutes Ingredients:- Batter- 1 cup milk- 1/4 cup cold water- 2 large eggs- 1 cup all-purpose flour- 1 pinch…

Recipes

Blueberry Blintz Recipe

Shabbos Lunch Chickpea Salad

If you have a vegetarian or vegan coming for shabbos lunch, this will make a nice, light entree for them and it's easy for you to prepare. It is adapted from the "Where's-The-Tuna Salad Sandwich"…

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Shabbos Lunch Chickpea Salad

Sun-Dried Tomato Hummus

A delicious twist on classic Israeli food. Perfect for a quick, healthy snack.

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Sun-Dried Tomato Hummus

Vegan Chef Mark Anthony: "Simple Salad"

Recipes

Vegan Chef Mark Anthony: "Simple Salad"

Old Fashioned Bagels

Ingredients:2 cups warm water (110 degrees F/45 degrees C)1/2 (.25 ounce) package active dry yeast2 tablespoons white sugar1 tablespoon vegetable oil7 cups bread flour1 tablespoon salt1 tablespoon…

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Old Fashioned Bagels

Eggless Pumpkin Pie

What you need:1 (29 ounce) can pumpkin1 1/2 cups sugar1 teaspoon salt2 teaspoons pumpkin pie spice1 (16 ounce) package silken tofu (firm)2 unbaked 9 inch pie shells

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Eggless Pumpkin Pie

Vegan Taco Salad

Vegan Taco Salad is an all-time favorite.

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Vegan Taco Salad

Mushroom and Kale Pizza with Truffle Oil

What you need: Crust:1 cup warm water1 tablespoon sugar1 (2 1/4 teaspoon) package active dry yeast

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Mushroom and Kale Pizza with Truffle Oil

Falafel

Prep Time: 15 minutesServes: 4

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Falafel

Vegan Cheese Blintzes with Blueberry Sauce

A recipe in 3 parts, which seems epic, but I promise it will go fast and be awesome.This recipe starts out with Vegan Yum Yum's basic vegan crepe recipe, a total go to, and super easy:

Recipes

Vegan Cheese Blintzes with Blueberry Sauce

Mujaddara (Lebanese Lentils)

Delicious and easy to make, this makes the Top 5 list in the Life and Health office. The lentils and rice on their own are wonderful and full of deep flavor but the addition of caramelized onions…

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Mujaddara (Lebanese Lentils)

Avocado Chickpea Salad Sandwich

Creamy and textured like egg salad, this sandwich will make you forget the real thing.

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Avocado Chickpea Salad Sandwich

Creamy Mushroom Strogonoff

Many Russian, East European, German dishes are meat and cream heavy, and thus rather difficult to make vegan. But using cashews and multiple varieties of mushrooms, this recipe extracts all of the…

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Creamy Mushroom Strogonoff

Mushroom Leek Strudel

A hearty mushroom reduction wrapped in flaky dough...YUM! To simplify your shabbos prep you can make the filling the day before and keep it chilled in the fridge. Then roll the filling in the dough…

Recipes

Mushroom Leek Strudel