This Bean Stew is Spain's Best Kept Secret

Galaxy Vegan Cheesecakes

These are delicious and easy to make.

Iris' Crockpot Garbanzo Beans

Ingredients1 pound Garbanzo Beans (or any other beans)6 c. Water1 Onion, Chopped5-6 Cloves of Garlic, Grated1/2 Green Pepper, chopped1/4 c. Cilantro1/2 tsp. Tumeric for coloring or ¼ c. Tomato…

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Iris' Crockpot Garbanzo Beans

Oatmeal in a Minute

Vegan Chef Mark Anthony Oatmeal in a Minute

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Oatmeal in a Minute

5 Ingredient Tahini Energy Bars

INGREDIENTS:

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5 Ingredient Tahini Energy Bars

Portobello Mushroom Bake

Meaty, flavorful, and perfect for a quick dinner.

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Portobello Mushroom Bake

Burritos, Beans, and a Bat

Check out this video recipe for bean burritos.

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Burritos, Beans, and a Bat

Pasta E Fagiole Soup

“Pasta e fagioli” or “pasta and beans,” is robust and filling, perfect for a cold winter day.

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Pasta E Fagiole Soup

Buffalo Chickpea and Artichoke Wrap

Here's a wrap everyone can enjoy, and it's easy to make too.

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Buffalo Chickpea and Artichoke Wrap

Stuffed Eggplant & Zucchini Cooking Thru The Bible

We venture into Tiberias Israel and visit the Smadar family. This is Yehuda's famous family recipe and he shares the recipe with us.

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Stuffed Eggplant & Zucchini Cooking Thru The Bible

Veggie Cutlets with Flax and Oats

Looking for an alternative for the traditional hamburger? Here's one to try.

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Veggie Cutlets with Flax and Oats

Falafel

Prep Time: 15 minutesServes: 4

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Falafel

Spanish Garlic Cauliflower

Anyone who enjoys finding new recipes for familiar vegetables, and anyone looking for a tasty way to prepare cauliflower as a holiday side dish, will be excited by how easy it is to make this savory…

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Spanish Garlic Cauliflower

Abby's Pita Pitza

Fun for the kids, and great healthy flavor.

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Abby's Pita Pitza

Butternut Squash and Apple Soup

Everything about this soup says “fall harvest,” from its warm golden color to its slightly sweet, fresh flavor. Once you’ve got the squash baked, it cooks fairly quickly.

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Butternut Squash and Apple Soup