Raw Apple Pie

Raw Apple Pie

Crust
2 C. walnuts
5 Medjool dates - pitted (if substituting with other dates you may need to add 1 or 2 more)
Combine in food processor and process until gooey. Press into pie plate.

 

Filling
2 apples - quartered
Juice of ½ lemon
Combine in food processor and pulse chop until chunky.

Topping
2 apples quartered
1 C. raisins
Juice of ½ lemon
1 ripe banana
2 tsp. cardamom

Combine in food processor and process until mushy. Spread on top of chunky apples. Chill and serve. Delicious!!

 

Related Articles

More From Recipes

Easy Vegan Lentil Bolognese

This is one of the few recipes of its kind that doesn’t use premade marinara sauce, but its…
Easy Vegan Lentil Bolognese

Vegan Flan Custard

This Tres lechie flan is a Mexican sweet dish that is traditionally made by using milk,…
Vegan Flan Custard

Spanish Garlic Cauliflower

Anyone who enjoys finding new recipes for familiar vegetables, and anyone looking for a tasty…
Spanish Garlic Cauliflower

Potato Wedges

Chef Mark Anthony shows you how simple it is to make your own potato wedges.
Potato Wedges

Easy Red Beans and Rice

INGREDIENTS1 medium onion1/2 green pepper2 ribs celery3 cloves garlic3 15-ounce cans red beans…
Easy Red Beans and Rice

Simple Vegan Noodle Kugel

1 12-oz package wide vegan noodles 1 15-oz package soft or silken tofu 3/4 cup sugar 1 cup…
Simple Vegan Noodle Kugel

Quick and Easy Vegan Pesto

Summer may be gone, but Chef Ani demonstrates the preparation of a delicious vegan pesto.
Quick and Easy Vegan Pesto

Pumpkin Muffins

There’s always time for warm, delectable, pumpkin-cinnamon spice muffins.
Pumpkin Muffins

Publish the Menu module to "offcanvas" position. Here you can publish other modules as well.
Learn More.

Subscribe to Shalom Adventure Newsletter

Email Address
Name/Nickname

View previous newsletters


donation

Array