Mushroom Leek Strudel A hearty mushroom reduction wrapped in flaky dough...YUM! To simplify your shabbos prep you can… Mushroom Leek Strudel
Stir-fry Noodles with Crispy Garlic Tofu This is a quick & easy recipe that tastes good too. Stir-fry Noodles with Crispy Garlic Tofu
Real Mid-Eastern Falafel You don't need to go to Israel to have really great falafels. Real Mid-Eastern Falafel
Vegan Chef Mark Anthony: "Simple Salad" Vegan Chef Mark Anthony: "Simple Salad" Vegan Chef Mark Anthony: "Simple Salad"
Zucchini Burgers These burgers are an excellent way to use up your summer zucchini. They are hearty, healthy,… Zucchini Burgers
Vegan Flan Custard This Tres lechie flan is a Mexican sweet dish that is traditionally made by using milk,… Vegan Flan Custard
Stuffed Eggplant & Zucchini Cooking Thru The Bible We venture into Tiberias Israel and visit the Smadar family. This is Yehuda's famous family… Stuffed Eggplant & Zucchini Cooking Thru The Bible
Old Fashioned Bagels Ingredients:2 cups warm water (110 degrees F/45 degrees C)1/2 (.25 ounce) package active dry… Old Fashioned Bagels
Pear Pecan Salad with a Fabulous Dressing Chef Ani creates an elegant yet simple Pear and Pecan Green Salad. Pear Pecan Salad with a Fabulous Dressing
Spanish Garlic Cauliflower Anyone who enjoys finding new recipes for familiar vegetables, and anyone looking for a tasty… Spanish Garlic Cauliflower
Speedy 3-Bean Salad Beans provide protein, amino acids, and fiber. They’re a secret weapon for blood sugar control.… Speedy 3-Bean Salad
Lentil-Carrot Meatballs Want to try something different with your spaghetti? Try this. Lentil-Carrot Meatballs